Main Ingredients:
Green jasmine tea base with the delicate aroma of young tea buds from the Thai Nguyen region
Lychee rose preserve: Delivers a subtle rose fragrance and the rich sweetness of fresh lychee
Pickled lychee: Lightly sweet, juicy, and tender, offering a well-balanced taste
Flavor & Experience:
Refreshing green tea meets the gentle, pleasant floral-fruity notes of lychee and rose.
The pickled lychee adds natural sweetness, enriching the drink’s flavor layers.
A beverage that embodies the spirit of “modern floral tea” — light, elegant, and easy to enjoy.
Serving Suggestion:
Best served cold, right after preparation, for the most enjoyable taste. Stir well before drinking to fully blend the lychee and tea.
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