Our Story
I. 3T EGG COFFEE: THE MISSION TO SPREAD HERITAGE FLAVORS
Founded in 2015 under Hoang Trinh Vuong Co., Ltd, 3T Egg Coffee is known as a “rough diamond” in the heart of magnificent Saigon. 3T boldly brought the unique flavor of egg coffee from the Old Quarter to the Southern land, combined with a nostalgic space filled with the essence of the past.
II. 10 YEARS – 1 GOLDEN EGG RECIPE, THE FULL ESSENCE OF VIETNAMESE SPECIALTY
The secret to 3T’s enduring presence and growth over a decade lies in the consistency of flavor and the spirit of service: “10 YEARS – 1 GOLDEN EGG RECIPE, THE FULL ESSENCE OF VIETNAMESE SPECIALTY.”
1. Essence in Every Drop of Coffee
At 3T Egg Coffee, we choose to tell the Vietnamese story through flavors, memories, and the most familiar things.
Smooth Golden Egg Cream: The egg layer is whisked to a fluffy perfection by precisely timing every second, without haste, to achieve the perfect creamy consistency with no fishy aftertaste. This is the ingenuity and the “secret art” that 3T artisans have painstakingly preserved to honor the flavor of Vietnamese heritage.
Bold Phin Coffee: Combined with original, bold filter (Phin) coffee, it creates an absolutely balanced layer of flavor: warm, sophisticated, and quintessentially Vietnamese.
2. Preserving the Vietnamese “Heart”
Beyond the flavor, the Vietnamese spirit permeates the space and the service. 3T is more than a coffee brand; it is a place where Vietnamese people find familiarity and where international friends discover the uniqueness and hospitality of Vietnamese culture. This is a relentless pursuit to fully preserve the spirit of “The Full Essence of Vietnamese Specialty.”


